Limu Amani (dried lime) – a common ingredient in some of the most loved stews in…
Limu Amani (dried lime) – a common ingredient in some of the most loved stews in Iranian cuisine. I always take the seeds out because they are bitter, and I cut the limu amani in half so that the stew soaks up more of those delicious tangy citrus notes! š You can also add themā¦ Read More »
