[Part 1 of 2] A lovely homemade feast with old friends and a new friend. 🥰 Charred cauliflower and grilled portobello mushroom tacos with cashew lime crema and chipotle crema, grilled corn on the cob, guacamole, and lemony chickpea quinoa salad.
If you’re wondering about the role of the peach in said feast, stay tuned for part 2!
Lemony chickpeas and quinoa salad recipe courtesy of feastingathome. ✨