Vegan tourtière and roasted root vegetables - the perfect Christmas dinner! The tourtière filling has beets, mushrooms, potatoes, celery, carrot,...
roasted
A tribute to beets! Roasted beet salad, avocado garlic mash, and salad no. 2 with zucchinis, snap peas, mint, and...
Vegan chelo kabob with sumac, saffron rice, roasted tomato, a side of mixed herbs (mint, basil), green onion, and radish....
