When craving eggplant...delicious Thai-inspired Coconut Red Curry Noodles with eggplant, red and yellow peppers, and carrots. 🌿 Ingredients: eggplants, rice...
vegetarian
It’s all about the sauces! Vegan burritos with two sauces (chipotle and non-chipotle variations of the homemade garlic, lime, cashew,...
Vegan Lubia Polo (Persian rice dish with green beans and a tomato base) with potato-rice tahdig, and Shirazi salad. 🌱...
Fashionably late for National Pizza Day! 😎 Homemade pizza with garlic cashew white sauce, topped with sautéed mushrooms, onion and...
Vegan bowl from fridge leftovers - it’s that meal before we have to do our weekly grocery shopping and we...
Vegan Ramen with miso-glazed carrots and baby bok choy. Delicious, warm, comforting. 🥕🥬☺️ Ingredients: oil, garlic, ginger, onion, vegetable stock,...
Napa cabbage, leek, and crushed tomato soup made with fridge leftovers and vegan grilled cheese sandwich. Soups from leftover ingredients...
Vegan Kuku Sabzi كوكو سبزى وگان (Iranian herb frittata) - loaded with fresh cilantro, parsley, dill, and leek. This dish...
Great family, friends, and food! Happy thanksgiving! 🤗 (Mom’s vegan Ghorme Sabzi) 🤍
summer pasta salad with grilled zucchini, corn and cilantro pesto. Another delicious recipe courtesy of feastingathome! ✨ Photo 2 -...
