Vegan Ramen with miso-glazed carrots and baby bok choy. Delicious, warm, comfort…

Vegan Ramen with miso-glazed carrots and baby bok choy. Delicious, warm, comforting. 🥕🥬☺️ Ingredients: oil, garlic, ginger, onion, vegetable stock, tamari, dehydrated shiitake mushrooms, miso paste, sesame oil, noodles, baby bok choy, carrots, green onion, extra-firm tofu. Recipe courtesy of minimalistbaker (« Easy Vegan Ramen »).

Asparagus and dill veggie soup. Warm and comforting on spring days that still fe…

Asparagus and dill veggie soup. Warm and comforting on spring days that still feel like ❄️ winter. Ingredients: 2 tablespoons dill (I used dried) 1 bunch asparagus, chopped 4 red potatoes, chopped 15 oz. pinto beans (I used dried and placed in boiling pot until somewhat soft, then drained) 2 carrots, chopped 1 medium leek, … Read more