Vegan Ramen with miso-glazed carrots and baby bok choy. Delicious, warm, comforting. 🥕🥬☺️
Ingredients: oil, garlic, ginger, onion, vegetable stock, tamari, dehydrated shiitake mushrooms, miso paste, sesame oil, noodles, baby bok choy, carrots, green onion, extra-firm tofu.
Recipe courtesy of minimalistbaker (« Easy Vegan Ramen »).
Looks delicious 😋💚🌱
#Minimalistbaker has great recipes, I have been following her blog for several years! 💚👍